Quinoa Mexican Style

Cooking during your treks, cliff or mountain expeditions is not always easy. A tasty alternative solution is available to you!

Trek'n Eat freeze-dried meals can help you out for breakfast, lunch, dinner, snacks and dessert.

You will find a variety of meals with meat, fish, vegetarian or even vegan options.

Preparation:

• Pour boiling water directly into the pouch up to the fill line (320ml)
• Mix well, close the pouch, let stand for about 8 minutes and enjoy.

• Vegan
• Lactose-free