Mac'n'Greens

Packed with kale and green flageolet beans, this hearty recipe offers far more flavor and nutrition than a traditional macaroni and cheese.

They have replaced dairy products with handfuls of fresh vegetables cooked in a garlic tomato sauce, enhanced with a hint of lime zest. The bold flavor combinations and satisfying macaroni make Firepot's Mac'N'Greens particularly delicious.

Instructions: 

• Open the bag and remove the oxygen absorber
• Fill the bag with 400 ml of boiling water up to level 5
• Mix well, close and wait 15 minutes before eating