Creamy Pasta with Chicken and Spinach

Cooking during your treks, cliff or mountain expeditions isn't always easy. An alternative and tasty solution is available to you!

Trek'n Eat freeze-dried meals can help you out for breakfast, lunch, dinner, snacks and dessert.

You will find a variety of meals with meat, fish, vegetarian or even vegan options.

Preparation

• Pour boiling water directly into the pouch up to the fill line (490 ml).
• Mix well, close the pouch and let it rest for approximately 5 minutes

• Lightweight pouch that's easy to carry in your backpack