Protein Porridge

Cooking during your treks, cliff or mountain expeditions is not always easy. An alternative and tasty solution is available to you!

Trek'n Eat freeze-dried meals can help you out for breakfast, lunch, dinner, snacks and dessert.

You will find a variety of meat, fish, vegetarian or even vegan meals.

Preparation

• Pour cold or hot water directly into the pouch up to the fill line (300ml)
• Mix well, close the pouch, let it rest for about 5 minutes and enjoy

• Lightweight pouch that's easy to carry in your backpack