Spicy stew with Norwegian beef, rice and beans. There are many options, but this Chili Con Carne from Real Turmat is without a doubt the best freeze-dried Chili Con Carne recipe in this range. This outdoor meal provides you with nearly 600 kcal during your walks, hikes, expeditions and other outdoor activities.
Preparation method:
- Tear the top of the bag at the tear mark.
- Add hot water up to the fill mark (3.7 dl).
- Stir, close the pouch with the seal and let it steep for 8 minutes.
Main features
- The product can be stored for 5 years from the date of manufacture. Store at room temperature.
- An opened pouch should be treated as a fresh product.
- The food must be consumed within 2 hours after adding water.